Wasabi Sushi PDX

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sushi food cart portland

Wasabi Sushi PDX

Location: SE 28th and Division at Tidbit
Hours: Sunday-Thursday, 11-7, Friday/Saturday, 11-8

The Story: Over the years, there have been more than a few vendors trying sushi in the food carts. Some succeeded, others did not. I always thought it was an eater’s perception issue with raw fish in a food cart. Yet, with the evolution of street food and the evolution of the eater, we now have numerous options for sushi, including vegan sushi. Wasabi Sushi PDX opened in 2016 and has quickly expanded, including a restaurant to open in 2017. Eaters seem to really enjoy their offerings.

sushi food cart portland

Sushi from Wasabi Sushi PDX

Wasabi Sushi is known for their great sushi, but more for introducing Portland to the Sushi B-Ritto, a large sushi roll similar to a burrito. An excellent modification of the simple roll and filling. The day I visited, I opted for the Treasure Island Roll and the Spider Crunchy Roll. The Treasure Island is tuna, crab, Masago, avocado and cucumber topped with a spicy mayo. Messy, but fresh and flavorful. The mix of the tuna and crab delights the tastebuds. The Spider Crunchy Roll is tempura soft shell crab with avocado, cucumber, lettuce and Masago with a spicy eel sauce. Ooh, spice. Loved the crunch along with the wasabi and a bit of ginger. Tempura soft shell crab is a weakness of mine and I devoured the entire plate without pausing.

Wasabi Sushi PDX is open daily for lunch and dinner at one of Portland’s best food cart pods – Tidbit. The lot offers up seating and a beer cart so you can sit and enjoy your sushi with local craft beers. Next time you’re in the mood for sushi, check out Wasabi Sushi PDX and let them know Food Carts Portland sent ya.

Menu
sushi food cart portland

Facebook: Wasabi Sushi PDX

Paper Bag Pizza

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pizza food cart portland

Paper Bag Pizza

Location: SE 28th Pl and Division at Tidbit
Hours: Wednesday-Sunday, lunch and dinner

The Story: A few years ago, I distinctly remember trying my first wood fired pizza from a food cart. John Eads’ handbuilt Pyro Pizza at Cartopia began slinging these amazing pies from an oven glowing at 900 degrees. Revolutionary to this kid who grew up on Pizza Hut and other corporate ‘za. Paper Bag Pizza took over one of John’s carts at Tidbit this past year, keeping tastebuds from resting.

Paper Bag Pizza is the work of Tom Daly and Emily Goodman and their family, Tom’s been there the times I’ve visited and is always welcoming even if he is simultaneously stoking the fire, making a fresh pie or pulling one out. I bet when it is busier on the weekends, having an extra hand helps. Everything is made to order, no pizza is sitting there waiting to be warmed, that is the glory of the wood fired oven. It only takes a few minutes to make and then bake the pie. As with any pizza joint, you can create your own with a mix of sausages, veggies and cheeses or pick one of their creations. I myself feel the pizza maker is smarter than me with flavor combinations, so I opted for the #1 with sausage, roasted garlic, Calabrian chili, fresh mozzarella atop a tomato sauce. Boom! Each slice, divine. Thin, charred crust, Neapolitan style. Acidic tomato sauce that complements the sausage and cheese so well. Nothing over the top, balanced just right. Trust me, there were no leftovers.

pizza food cart portland

Paper Bag Pizza

Paper Bag Pizza is the real deal and offers a wide range of toppings for you to make something special. This past week they had fresh asparagus and basil. Open Wednesday to Sunday at Tidbit, head on down, enjoy a pie and let them know Food Carts Portland sent ya.

Sample Menu:

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Website: PaperBagPizza.com
Facebook: Paper Bag Pizza

Back to Eden Bakery Cart at Tidbit

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Bakery food cart

Back to Eden Bakery Cart

Location: SE 28th Pl and Division at Tidbit
Hours: Daily, 9am-9pm

The Story: Back to Eden Bakery knows how to feed Portland. With cases of treats and baked goods catering to vegan, gluten-free and those with food sensitivities, one doesn’t need to go far to get your sweet-tooth on. Back to Eden expanded, bringing a food cart with their delectable morsels to Tidbit on SE Division. Back to Eden opened on NE Alberta in 2009 with the goal of bringing diverse and flavorful baked goods to everyone. A full gluten-free bakery, they want to offer any customer, whether they have allergies to soy, dairy or sugar, a special treat. No one should have to forgo enjoying a raspberry bar due to a sensitivity. After much success at Alberta, the company expanded with a hand built food cart at Tidbit last spring. The cart offers many of the items available at the bakery which includes fudge, cake, cookies, macaroons, cream pies, seasonal fruit pies, cupcakes, vegan ice cream and ice cream floats. The list goes on. The entire sidewalk window of the cart is chalk full of delightful treats. A chocolate chip cookie. A veggie quiche with tomato, zucchini and basil. A chocolate hazelnut sea salt macaroon. Wow! Not normally a sweet tooth, I dove in and ate it all. bakery food cart
I’m so happy to see companies who have successfully grown a brick and mortar restaurant open food carts. It allows other neighborhoods the opportunity to try new dishes and explore new cuisines. Back to Eden did it right. Now, they just need to open an outpost in my neighborhood. The Back to Eden Cart is open daily, so drop on by and let them know Food Carts Portland sent ya.

Find their menu at BackToEdenBakery.com

Facebook: Back to Eden Bakery
Twitter: @Back_To_Eden

Slow Squeeze Juice

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juice food cart portland

Slow Squeeze Juice

Location: SE 28th Pl. and Division, Tidbit
Hours: Monday-Sunday, 10am-7pm

The Story: Slow Squeeze Juice focuses on raw, fresh, cold-pressed juices with your favorite vegetables, fruits and herbs. Great for healthy options and cleansing. Pricing ranges from $5-7 depending on size.

Menu

Facebook: Slow Squeeze Juice
Website: Slowsqueezejuice.com

Pyro’s Wicked Wiches

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Sandwich food cart portland

Pyro’s Wicked Wiches

Location: SE 28th Pl and Division – Tidbit
Hours: Tues-Sat, 12-2pm and 5-8pm

The Story: It began in 2008. After a few pizza carts, John Eads decided sandwiches to be his next adventure and opened Pyro’s Wicked Wiches, a food cart focusing on iconic sandwiches of the Americas and beyond.

Seven years ago, Portland’s first pizza cart downtown arrived at 5th and Stark. Give Pizza a Chance introduced us to great quality pizza made from locally sourced goods for a fair price. After a few years, John decided to focus on Italian wood fired pizza, so built a few ovens and eventually opened Pyro Pizza at Cartopia, Portland’s famous late night pod in southeast. The pizza out of those ovens were an immediate success and allowed John to grow the company with a second wood fired oven at Tidbit and now a sandwich cart. Since the beginning, John believed that good ingredients make good food. Simple as that. Flour from Shepherd’s Grain, Pepperoni from Otto’s Sausage Kitchen, blue cheese from Rogue Creamery, seasonal produce from Gathering Together Farm or Eat Oregon First. Even the sodas are handmade.

Sandwich food cart portland

ABC Melt

At Pyro’s Wicked Wiches, the focus is on iconic sandwiches – The Cuban, A Turkey Melt, A Grilled Cheese. Yet, each has been hand crafted in John’s mind and kitchen. The ABC Melt, a take on the traditional BLT, comes with avocado, bacon, white cheddar cheese, cabbage, spinach and tomato and served on a toasted sesame bun. Being a huge fan of the BLT, I dove in. The bun was the best part, creating a burger like sandwich my paws could wrap around. Fresh greens, crisp bacon, cool tomato and I’m sold. Even the house made chips were fresh and top notch. A new twist on an old classic.

Pyro’s Wicked Wiches is at the Tidbit Farm and Food on SE Division. Beyond the sammies, the cart offers soup and house made sodas and even cookies. Next time you’re in the area, drop by for a treat and let them know Food Carts Portland sent ya.

Sample Menu – All Sandwiches $10 and come with chips or soup

  • The Cuban – roasted pork, smoked ham, Swiss cheese, dill pickles, mustard and mayo on a hoagie – pressed
  • Turkey Melt – smoked turkey with melted Swiss Cheese, cabbage, spinach, onions, cucumber and tomato with cranberry aioli on sourdough bread
  • ABC Melt
  • Grilled CBS Sandwich – cheddar, brie, Swiss melted on sourdough with cabbage, tomato and sriracha vinaigrette

Website: Pyropizzacart.com
Phone: 503 706 6344
Twitter: @PyroPizza
Facebook: Pyro Pizza Cart

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