Lower East Side Deli

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sandwich food cart portland

Lower East Side Deli

Location: SW 3rd and Washington
Hours: Daily for breakfast and lunch and late night on weekends

The Story: Have you enjoyed New York style deli? A sandwich overflowing with thin sliced meats or pressed to perfection? I have, and now can find such treats at a food cart in downtown – Lower East Side Deli.

Lower East Side Deli opened this past summer with a vast menu of sandwich options. The owner, Abdellah, lived in NYC and worked at delis there, so knows how to put together something brilliant. The sign says it all – Italian Sandwiches, Reubens, Big Chicken Wraps. And Abdullah took a page out of a Chinese menu and posted photos of the monstrosities. I truly believe, a picture sells a dish more than a description. Heck, each visit I pick a different sandwich based on the photo. How does the Chicago Beef sound? Thin sliced Angus beef straight off the grill, horseradish dijon, lettuce and tomato on a garlic baguette. Or the Mad Sicilian with tuna, provolone, hot peppers, lettuce, tomato and a little olive oil on an Italian sub. Abdellah crafts both of those and about 20 more.

sandwich food cart portland

The Bostonian

Craving a big sandwich after some holiday shopping I decided on Lower East Side Deli. The first sandwich that caught my eye was the Bostonian. First question was whether I wanted it hot or cold. Hot please. A thick layer of beef, then ham, hot capicola, provolone, mayo, a bit of the veggies and then thrown on the flattop to heat up. A beauty. Maybe 3 inches of sandwich joy. Normally served with turkey, they were out, so I subbed in the capicola – a great choice. Gorgeable. Great quality meats, a quality bun (a must!) and fresh veggies. I can’t wait to return for more.

Lower East Side Deli is located on SW 3rd and Washington on the Washington side of the lot. Abdellah opens for breakfast and lunch and then later into the evening on the weekends. If you have a hankering for a New York style deli sandwich, check them out and let them know Food Carts Portland sent ya.

Sample Menu (There are over 20 sandwich options):

  • Boneless Buffalo Chicken Wrap – $6
  • Tex Mex BLT Rancher Wrap – $6
  • Honey Dripper ‘Q Chicken Wrap – $6
  • Bostonian – $6
  • Chicago Beef – $6
  • Big Reuben Dog – with pastrami, sauerkraut, swiss and russian dressing on a dog – $6
  • Fenway Melt – hot Capicolla, baked Virginia ham, provolone, pressed on sourdough – $6
  • Spicy Italian – salami, hot Capicolla, ham and provolone, hots, lettuice and condiments on Italian sub -$6

Whole Time Chicken

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fried chicken food cart portland

Whole Time Chicken

Location: SW 3rd and Washington
Hours: Sun-Thurs, 11am-8pm; Friday/Saturday, 11am-2am

The Story: Fried Chicken. Quick, what is your first thought? I think of buckets of KFC and cringe. Fried chicken, when done right is moist, flavorful and almost sinful. Whole Time Chicken, a food cart in downtown Portland, has it dialed in.

fried chicken food cart portland

Whole Time Chicken

Whole Time Chicken opened this past fall on the Washington side of the 3rd avenue food cart lot. Portland has seen an increase in southern fare being offered up with chicken and biscuit restaurants and even some new carts showcasing cuisine various southern states. So exciting to see the newcomers. Whole Time Chicken focuses on both deep fried and pan fried chicken served up in sandwiches or over rice or a salad. Upon arrival, you’re offered up a small sample of what they have cooking inside. Just that little nibble of seared moist chicken solidified my decision to enjoy lunch from them that day. Trying to mix the healthy with the sinful, I picked up fried chicken over rice and a mixed green salad. I pretty much asked him to make me something special and he did. I love a good fried chicken and with the right crust and seasoning, it becomes a memorable meal. This dish, with spicy chicken, greens and rice was fully enjoyable down to the last bite. No dry chicken here.

Whole Time Chicken is now open daily for lunch through the dinner hour and even late night on the weekends. Craving some fried chicken after a few visits to the downtown clubs? Whole Time will hook you up. Let them know Food Carts Portland sent ya.

Sample Menu:

  • Chicken Sandwich – $6
  • Chicken and Rice – fried or pan seared – $6
  • Chicken and Salad – $7.50
  • Chicken, rice and salad – $8

Facebook: Whole Time Chicken

Small Pharoah’s

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Egyptian food cart Portland

Small Pharoah’s

Location: SW 5th and Stark
Hours: Daily for lunch and dinner

The Story: Portland has seen a significant growth in Middle Eastern cuisine in food carts in the last 18 months with vendors popping up every week. Small Pharoah’s was one of the first of this new generation of vendors to bring Egyptian and New Yorker food to the eaters.

Small Pharoah’s is the work if Islam Elmasry who came to Portland after some years working and vending in New York. Working at a sidewalk hot dog stand by Macy’s, Islam learned the business and decided to come to Portland to try his hand at opening his own food cart. His first cart was at 9th and Alder and he quickly expanded to SW 5th and Stark, SW 4th and Hall by PSU, SE 48th and Woodstock and this summer opening at Mississippi Marketplace. Four carts in two years and at prime locations throughout the city. Islam is a businessman and Portland welcomed him. In speaking with him, he stated it was much easier to open a food cart in Portland than in NYC. His goal is to offer good food and empower his employees. He couldn’t have done this without them.

Egyptian food cart Portland

Falafel Gyro

At Small Pharoah’s, you’ll find a mix of Egyptian, Greek and American cuisine. Islam wanted the menu to be broad so as to attract most every eater. Gyros with either lamb, falafel, kafta or chicken are their signature items. I picked up the falafel gyro at the cart at Mississippi Marketplace for lunch and was a bit overwhelmed by the size. Large freshly made falafel with pickled carrots and cauliflower and tahini all wrapped up in a toasted pita. I’m a stickler for falafel – I prefer it to be softer and not so deep fried – Small Pharoah’s did it right. Great flavors without the hard crust you sometimes get from other vendors. The entire qyro was enough for two people or two meals. A great value.

Small Pharoah’s is an example of success in the street food business in Portland. Islam is thankful not just for his customers, but also for those who helped him along the way including Al, Robin, Paula, Adianet, Elita and Khalid. Find Small Pharoah’s food carts throughout the city and let them know Food Carts Portland sent ya.

Sample Menu:

  • Chicken and Rice – $7
  • Lamb Gyro – $5
  • Chicken Gyro – $6
  • Falafel Gyro – $8
  • Greek Salad – $6
  • Kofta over Rice – $10

Phone: 917 500 9181

Güero Tortaría

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Guero Tortoria

Guero Tortoria

Location: SW 10th and Washington
Hours: Mon-Sat, lunchtime

The Story: Güeroa food cart in SE Portland focusing on tacos and tortas has expanded with a second cart in downtown at the Alder food cart pod on SW 10th. The downtown Güero focuses on tortas, the traditional Mexican sandwich that is more than just a sandwich. I picked up the Carnitas al Guero with Carleton Farms pork marinated in citrus and a house blend of spices. Served on a charred bun with chili aioli, cabbage, cilantro and Yucatan pickled onion, I added egg and cheese for fun. A burly sandwich to rival some of the best in the city. An eruption of flavor in every bite.

Güero is now open downtown, so there isn’t a reason you can’t visit. Let them know Food Carts Portland sent ya

Original article about Güero.

Phone: (503) 593-8846
Facebook: Guero
Twitter: @GueroPDX

Torta from Guero

Torta from Guero

Deutschland Curry

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Deutschland Curry

Deutschland Curry

Location: SW 5th and Stark
Hours: Mon-Fri, 11am-3pm

The Story: Portland has a few sausage vendors and some great companies who focus on traditional German fare, but with the opening of the Deutschland Curry food cart, we now have authentic German street food – currywurst.

Bryan and Ksenia Roeder opened Deutschland Curry just a couple of months ago and already has a solid following. Inspired by his father, Bryan has spent much of his career making sausage and pates, so opening the food cart was inevitable. With his own bratwurst recipe, he got the wurstmeisters at Mt. Angel Sausage Company to create the sausages used for all his dishes. Currywurst, the dish they specialize in, originated in Berlin after World War II. Herta Heuwer was the first to take a fried pork sausage and cover it with homemade curry sauce she made with English curry brought over by British soldiers mixed with ketchup. Feeding the workers who were rebuilding the city after the war, at her height, she was selling 10,000 serving a week. The Currywurst was born.

Currywurst from Deutschland Curry

Currywurst from Deutschland Curry

At Deutschland Curry, everything is scratch made from Bryan’s recipe for bratwurst to the curry sauce and hand cut fries. You can enjoy the traditional currywurst with sliced cascade bratwurst and fries covered in curry sauce, or go a different way and have the sausage covered in white cheddar fondue. On my first visit, I enjoyed both in one dish. A ridiculous amount of food. The curry sauce works well with the brat, bringing out flavors you wouldn’t normally associate with German cuisine. A bit of pepper, but not spicy. The fries are crisp and Bryan provides you with the cutest little wooden fork so you don’t have to get messy. For $6.50, a hearty, enjoyable meal.

Currywurst is quickly becoming a hot trend across the nation, so I’m glad to see it come to Portland. If you’re looking for a different take on sausages, look no further and check out Deutschland Curry. Let them know Food Carts Portland sent ya.

Sample menu:

  • Currywurst – $4.50; with fries – $6.50
  • Fonduewurst  and fries – $6.75
  • Sides – potato salad, lesco, curry fries, fondue – $2.75-$3.50

Website: DeutschlandCurry.com
Facebook: Deutschland Curry
Twitter: @DeutschlandPDX

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