Momo House – Tibetan Indian Cuisine

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Tibetan food cart portland

Momo House

Location: NE 52nd and Sandy at Rose City Food Park
Hours: daily, lunch

The Story: You’ve enjoyed dumplings I assume, but what about a Momo? Momo House, a new food cart at Portland’s Rose City Food Park, serves up these large and delightful pockets of joy along with other Tibetan and Indian dishes.

Momo House joins the diverse lineup of food carts at Rose City which includes Vietnamese, Mexican, Guamian, Thai and a myriad of American dishes. I would argue the lot offers up one of the more eclectic collective menus. The menu offerings at Momo House run the gamut from the large dumplings to fried rice dishes to known Indian delights like samosa or curry. The fried momo are filled with beef, pork or veggies mixed with celery, scallion and garlic and served with fresh veggies and a dipping sauce – usually spicy. A large doughy pocket of meat and taste tingling delight. Dip in the spicy sauce and simply devour. So decadent. Also available vegetarian style. The Pork Chili, day long slow cooked pork with house recipe of garlic, ginger and Arrma-Sichuan pepper along with soy sauce and served with fried rice, rounded out the meal. The spice presented itself well, but not overwhelming if you’re sensitive to the heat. While it appears to be yet another fried rice dish, the secret recipe raised it above the bar, impressing me.

Tibetan Food Cart Portland

Momos and Pork Chili

Momo House is open daily for lunch and into the afternoon and dinner. The menu is broad and offers up something for everyone. Drop on by and let them know Food Carts Portland sent ya.

Sample Menu:

  • Momo dumplings – $4.99-6.99 depending on size
  • Fried Momos – $4.99-6.99 depending on size
  • Chole Poori – chole masala, a vegetarian dish with chickpeas, tomatoes, herbs, spices – served with naan – $4.99
  • Chicken Curry – Indian style chicken curry thali with sides – $6.99
  • Vegetable Thali – vegetable plate with dal and rice and seasonal salad – $6.99

Phone: (503) 764-5028

Desi PDX

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Indian food cart portland

Desi PDX

Location: PROST Marketplace, N Skidmore and Mississippi
Hours: See Facebook for updated hours

The Story: Local Fare, Indian Flair. Portland, welcome Desi PDX, Alberta’s newest Indian food cart.

Deepak Saxena opened the cart earlier this year with a focus on food inspired by Indian spices and flavors while keeping it local and organic and committing to everyone’s indulgences. At Desi PDX, you can get gluten-free, paleo and vegan. Raised on traditional Indian fare, Deepak eventually fell in love with cooking in this 20’s. After a first career in IT, the food cart became the next adventure. Inspired by Eric Schlosser’s work Fast Food Nation, he changed his own eating habits and continues to work at cooking more sustainably which is reflected with the menu at the cart.

Indian food cart portland

Cardamom chai Drumsticks

Let’s talk food. Deepak has both a la carte options or bowls. Every week he has a rotating “pulse of the week,” which is a selection of organic bean and lentil dhals. How does spicy cabbage salad with shredded coconut, chillies and mustard infused oil sound? Or maybe a Pakora waffle made with spicy garbanzo beans. I chose the cardamom chai chicken. One pound of Mary’s free range drumsticks are tea brined and tea steamed then fried in organic sunflower oil. A coconut sugar chai glaze is added then finished with toasted cardamom and Jacobsen salt. Whew! So many different flavors and ingredients go into creating this dynamic and vibrant chicken. I knew Indian cuisine’s diversity of flavors and spices, but these drumsticks were off the charts. I can only imagine what the other dishes present. I’m excited for a return visit, maybe with a friend so we can order multiple dishes and share.

Desi PDX offers up a diverse menu of treats for everyone and brings up specials almost daily, so follow them on Facebook for updates. Desi PDX is a great addition to the street food scene here in Portland. Drop on by next time you’re up on Alberta and let them know Food Carts Portland sent ya.

[DesiPDX move to N Skidmore and Mississippi in Summer 2017]

Sample Menu – full menu on website

  • Cardamom chai chicken – $7.25
  • Chana masala belly – tamarind-ginger braised carton farms pork belly – $7.50
  • Pulse of the week – $3.75-5.75
  • Belly Bowl – pork belly, fried rice, chutney, pickles, salad – $10
  • Vegan thali – pulse & rice, slaw, chutney, pickles, salad – $11
  • Chicken bowl – chicken, fried rice, chutney, pickles, salad – $9.75

Website: Desipdx.com
Facebook: Desi PDX
Twitter: @DesiPDX

Chez Dodo

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Chez Dodo

Location: SW 5th and Stark
Hours: M-F, 11am-11pm; Sat, 11-9pm

The Story: A taste of Mauritian Paradise. That is all I needed to know before visiting Chez Dodo, a new vendor in the ever changing lot at the corner of N Fremont and Vancouver. Chez Dodo moved to SW 5th and Stark January 2014.

Mauritius is an island nation in the Indian Ocean about 1,200 miles off the south east coast of Africa. When the Portuguese arrived in the 1500’s, the island was uninhabited except for the famed Dodo bird. After a few centuries of different colonial rule, the culture of the island in the 21st century is a mix of several ethnicities – mostly of Indian, African, Chinese and European descent. At Chez Dodo, the cuisine reflects the inspiration of French, African, Indian, Creole and Chinese cuisine.

Upon arrival, Chef Shayamal leaned out the window to greet me and immediately listed off the day’s specials and instructed me to the vast menu and how to order. You start with a base of either flat bread, noodles or rice, add a curry sauce and then top with accompaniments like bean curry and potatoes, chicken or lamb. I chose pan fried curry noodles with the Island Fever spicy curry sauce and lamb. During the prep of the meal, Shayamal leaned out with a huge skillet of noodles and a fork to ask if the spice was sufficient. What brilliant service. A huge plate of noodles with vegetables and lamb was handed over. More than I could eat in a sitting, but so flavorful, spicy and complex, I couldn’t put the fork down. If you’re going, go with a friend as Shayamal is a giver of food and will load you up.

Curry Noodles from Chez Dodo

You may recognize the name Chez Dodo as his vegan pre-made products have been in local stores now for over a year. Chef Shayamal offers numerous options for vegan, gluten free, and vegetarian diets. He stated, “If it weren’t for the vegans buying my product, I wouldn’t be open.” Thanks vegans! Chez Dodo is open from lunch through late night and on Saturday, so there is no reason you can’t visit. The lot now has five different mobile vendors and the are continues to change for the better with a New Seasons store opening this year. Drop on by for a taste of Mauritius and let them know Food Carts Portland sent ya.

Sample Menu:

Bases:

  • Dholl Puri Flat Bread; Pan Fried Curried Noodles; Brown Rice Pulao or Rice Noodles

Curry Sauces:

  • Healthy Vegan: mild curry sauce cooked with a blend of exotic spices and herbs
  • Tropical Happiness: creamy tomato based curry sauce cooked with spices, coconut and cashews
  • Island Fever: spicy curry sauce with 3 different peppers, onions, ginger, garlic, tamarind, lemon and vinegar

Accompaniments:

  • Assorted bean curry and potatoes – $4.99
  • Wild combo of mushrooms with lentil fritter – $5.99
  • Chicken cooked in red wine sauce – $5.99
  • Lamb Curry pressure cooked and sauteed – $7.99

Phone: (503) 284-4575
Facebook: Chez Dodo
Twitter: @ChezDodoPDX

Tandoor’s Saffron Indian Kitchen – 5th Ave

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Tandoor’s Saffron Indian Kitchen – 5th ave

Location: SW 5th and Oak
Hours: Weekdays, lunch

The Story: Tandoor’s has expanded again. This is their 3rd location with others at SW 4th and Hall and SW 9th and Washington. You can find our profile of them here.

Tandoor’s Saffron Indian Kitchen

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Tandoor's Saffron Indian Kitchen

Tandoor’s Saffron Indian Kitchen

Location: SW 4th and College
Hours: 11am–3pm Mon–Fri

The Story:

Tandoor’s Saffron Indian Kitchen has expanded, opening a second location at the lot by Portland State University. You can find the same great Indian cuisine at the new location. Read Lizzy’s original post about this great Indian cart.

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