Sam’s Saj Mediterranean Sandwiches

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mediterranean food cart portland

Sam’s Saj

Location: SW 10th and Washington
Hours: breakfast, lunch and dinner weekdays

The Story: Portland continues to attract some unique dishes from different parts of the world. Sam’s Saj, a food cart at the 10th and Washington pod focuses on a unique Mediterranean sandwich called the Khubz.

Mediterranean food cart portland

Kafta Saj from Sam’s Saj

Sam and Diala took over a former Thai cart last fall and did a total remodel. Sam wanted to offer up a handmade dish different than the other Mediterranean options in the lot. The Khubz is a sandwich, but seems like a mix of a burrito and maybe a crepe. The Saj griddle is the key to making this flatbread. Growing up, Sam remembers the circular convex griddle being heated by coals. In Portland, that wasn’t possible, so Sam had a griddle handmade in order to utilize propane. I always say, Portland’s DIY culture leads to some tasty creations. The flatbread is grilled and then topped with cheese or Zaatar or labne, a yoghurt cheese. Once cooked up, they roll it all up to enjoy. Breakfast options can include Zaatar with tomatoes, cucumbers and fresh mint or maybe Nutella, banana and toasted hazelnuts. For lunch, I picked up the kafta with seasoned lamb and beef along with lettuce, tomatoes and pickles. The flatbread is thin and flavorful, creating a great envelope for the savory kafta and fresh veggies.

Sam’s Saj opens for breakfast, lunch and dinner, so no matter when you arrive, Sam and Diala are there to make you a treat. I have visited twice and the second item I enjoyed came with Zaatar, a blend of herbs and spices that will blow your mind. Drop on by and let them know Food Carts Portland sent ya.

Sample Menu:

  • Zaatar – $4
  • Cheese and Zaatar with tomatoes, cucumbers and mint – $4.75
  • Labne and Zaatar with tomatoes, cucumbers, mint and green olives – $5
  • Turkey and Cheese – lettuce, tomatoes, cucumber, mayo, mustard – $5
  • Kafta – $7.75
  • Lamb Shawarma – $9
  • French Fries – $3.50
  • Cauliflower Saj – crisped cauliflower, cabbage, tomatoes, onions, cumin vinaigrette – $6

Facebook: Sam’s Saj

Bing Mi!

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chinese food cart portland

Bing Mi!

Location: SW 9th and Alder
Hours: Mon-Friday, 7:30am-3pm; Saturday, 11am-4pm

The Story: While Portland has some great Chinese restaurants, Chinese cuisine has not made much inroads into the street food scene. A couple here and there, but with the proliferation of Chinese throughout the American landscape, one would think a food cart would be another foray. The owners of Bing Mi! thought just that. A food cart focusing on a unique Chinese dish.

Bing Mi! opened earlier this year with their single dish, the Jian Bing, ubiquitous street food from northern China. Similar to a crepe and using the same tools, the owners create a unique wrap which includes scrambled egg, black bean paste, chili sauce, pickled vegetables, green onion, cilantro, and a crispy fried cracker. They first spread out the crepe mix on a circular griddle and drop an egg atop which then scrambles before adding the additional goodies. The end result is crisp and crunchy with the fried cracker adding texture. You can order it mild, medium or spicy (about a Thai 3.) Truly a savory treat and just the right size for $6. The spicy and savory mix of egg and black bean paste along with the bite of pickled veggies create a great treat for a sunny walk in downtown.

Chinese food cart portlandBing Mi! is open for breakfast and lunch throughout the week and lunch on Saturdays. Located on SW 9th, just north of Alder, the cart is right in the middle of food cart heaven. If you’re looking for something fresh and new, drop on by and let them know Food Carts Portland sent ya.

Sample Menu:

  • Jian Bing – $6

Website: BingMiPortland.com
Twitter: @Bing_Mi

Dog Town Food Cart

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hotdog food cart portland

Dog Town Food Cart

Location: SE 28th Pl. and Division at Tidbit
Hours: Tuesday-Saturday, 5:30pm-9:30pm

The Story: When discussing the history of Portland’s street food scene, there is a time around 2007 or 2008 where the cuisine offered at the carts shifted. More international, more fusion, chef driven items and gourmet. In downtown, you can no longer find a simple hotdog. Reindeer sausage, yes. But not a cart focusing on a good old fashioned hotdog done well. I’m glad to find Dog Town Food Cart at Tidbit focusing on the dog.

hotdog food cart portland

The Sonoran

Dog Town starts with a handcrafted hot dog or artisanal sausage and then creates magic. They bake their own buns, make their own pickles and condiments and use only the highest quality, local ingredients. Each bite showcases the care. A hotdog can be simple with a bun, a steamed or grilled dog, ketchup and mustard. I love it. No frills. Yet, sometimes one needs to get a bit crazy and break out of the norm. Dog Town has you covered. The Rocky Balboa, a Philly Cheesesteak Dog. The Memphis, slow cooked bbq pulled pork atop an all beef dog. Farmer’s Daughter – a veggie sausage with romesco sauce, grilled leeks, shaved fennel, arugula and pickled red onions. Something for everyone. I picked up the The Sonoran, a traditional delight out of the state of Sonora in northern Mexico. Bacon wrapped all beef dog with refried beans, salsa verde, avocado cream, grilled onions, and pico de gallo served in made to order fry bread. So beautiful, I didn’t want to eat it. I wanted to preserve it for my mantle. But alas, my cravings took over and I devoured it. Crisp salty bacon, a solid dog. Spicy salsa and the bitterness of cilantro. Every bite, a treat. Made me want to get a second.

Dog Town is located at Tidbit Farm and Food in SE Portland off Division. The lot offers up covered heated seating and a beer garden. Beyond the dogs, Dog Town does offer fried chicken along with house made lemonade. Open for lunch and dinner and weekends, there isn’t a reason for you to not check them out. Let them know Food Carts Portland sent ya.

Sample Menu:

  • Return of the Mac – Mac ‘n Cheese Dog – $5.95
  • Sonoran Dog – $5.95
  • Rocky Balboa – $5.95
  • Farmer’s Daughter – $5.95
  • Getz Yourself a Beer – Beer bratwurst, sauerkraut, grilled onions, spicy mustard – $5.95

Website: Dogtownfoodcart.com
Twitter: @Dogtownpdx
Facebook: Dog Town Food Cart

Monk’s

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cheesesteak food cart portland

Monk’s

Location: SE 43rd and Belmont at Good Food Here
Hours: Mon, 11:30-8pm; Wednesday-Sunday, 11:30-8pm

The Story: We all know about the infamous Philly Cheesesteak. There are documentaries about the sandwich and some have tattoos of their favorites. Crazy right? Well, beyond Philly, the east coast has other amazing treats and Monk’s food cart focuses on the sandwiches out of Delaware.

Andrew Heckcrote hails from the tiny state that is also home to everyone’s favorite vice president. Upon first glance of the menu, I also believed it was “just another cheesesteak cart,” but after chatting with Andrew, I was corrected. Delaware has it’s own take on over the top beef or Italian sandwiches. It’s like seeing all the different apples at the market. Each regional sandwich is unique. While I could have opted for a cheesesteak with Wiz, I needed something with some veggies, albeit – pickled peppers. They are still veggies right? The Italian Hoagie comes with ham, salami, capicola, provolone and pickled peppers. Andrew even poured on a bit of the pickle juice for good measure. Being a hoagie, the toasted bun scrunches down so you can shove the sandwich into your mouth-hole for a satisfying first, second and last bite. Pickle juice and oil drip down your wrists, the price to pay for such a treat. My only wish was for a cold bottle of lager. A great sandwich.

cheesesteak food cart portland

Italian Hoagie from Monk’s

The menu at Monk’s offers up the Delaware version of the cheesesteak, a roast pork Italian sandwich, a pressed Cubano and for the vegetarians, a “Portland Steak” with kale, onion, mushroom and swiss. Monk’s is tucked in the back of Good Food Here in SE Porltand which now has an on site beer perveyor – Scout. Drop on by and let them know Food Carts Portland sent ya.

Sample Menu:

  • Cheesesteak – $8
  • Steak Italian – broccoli rabe, sharp provolone – $9
  • Portland Steak – $9.50
  • Roast Pork Italian – pork, broccoli rabe, sharp provolone – $8.50
  • Italian Hoagie – $8

Facebook: Monk’s

Spielman Bagels Food Cart

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bagel food cart portland

Spielman Bagels Food Cart

Location: SW 10th and Alder
Hours: Monday-Friday, 7:30am-2:30pm

The Story: Need some morning nosh? Downtown Portland is rather lacking of breakfast options from the carts, so I was excited to see Spielman Bagels take over the corner cart at SE 10th and Alder. Spielman has made a name for itself offering up some of the city’s best bagels in SE Portland. Now, we can all enjoy a kettle boiled salt bagel with cream cheese and maybe some lox.

Spielman’s food cart is open during the week for breakfast and lunch and also serves coffee.

Website: SpielmanBagels.com

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