Gastro Mania

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Gastro Mania

Gastro Mania

Location: NW 19th and Quimby
Hours: M-Sun, 11am-3pm

The Story: Looking for some grilled porchetta or a foie gras burger? Look no further than Gastro Mania, a new food truck posted up at Q19 in NW Portland.

Gastro Mania opened this past spring promoting “The Best of Mediterranean Cuisine,” yet except for the top item of a Gyro, the menu is chalk full of treats that we don’t think of as from that part of the world. Salmon Sliders, Swordfish Steak, a Porchetta sandwich and what has caught the most attention – the foie gras burger. While getting foie gras is a treat for many, I opted for the Porchetta, a monster of a sandwich with more than enough grilled pork belly and charred fat. I tend to describe porchetta as bacon wrapped pork, so use your imagination. Alex, the chef, believes he has the best porchetta in town, so I had to give it a shot. A thick layer of porchetta between a crunchy seared roll with plenty of dripping fat and butter. Crazy delicious and oh so wrong. I couldn’t put it down. Each bite, a palatable bliss. This sandwich is not for those who cut off the fat when eating steaks. You have to dive right in and clean up later. The Porchetta is served with a side greek salad with feta so you can at least claim you ate your veggies that day.

Porchetta from Gastro Mania

Porchetta from Gastro Mania

Gastro Mania is at Q19, the lot adjacent to Quimby’s where you can sit indoors and enjoy a libation while chowing down. Open daily for lunch. Drop on by and let them know Food Carts Portland sent ya.

Sample Menu:

  • Gyros – chicken or lamb – $7
  • Porchetta sandwich – $8
  • Foie Gras burger – $8
  • Salmon Sliders – $8
  • Tuna Steak served over salad – $8
  • Chicken Breast Scallopini – $8

Phone: 5036893794
Facebook: Gastro Mania

Korean BBQ Box

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Korean BBQ Box

Korean BBQ Box

Location: NW 19th and Quimby, Q19
Hours: Mon-Fri, 11-7; Sat, 11-3pm

The Story: For many years, I would visit different vendors throughout downtown for something new – bento. These vendors were grilling marinated chicken and placing it sliced over rice – truly groundbreaking for a kid from a farm. Some even added steamed vegetables. Around 2008, when the collective food cart eater began experiencing a sea-change in what was offered at the carts, I was introduced to bi bim bop from a Korean vendor. Ever since, this delightfully colorful dish has been a staple in my diet. Korean BBQ Box at Q19 does it up right.

Bi Bim Bop

Bi Bim Bop

Bi bim bop is considered the most representative of Korean cuisine. A low calorie dish, it combines numerous ingredients into the same bowl and can be done with or without meat. The word even translates to ‘mixed meal.’ With a base of rice, the dish is then topped with sauteed and seasoned vegetables, just a small bit of each, and then topped with meat and a fried egg. The idea is to add go chu jang, a Korean chili paste, and mix it all together. I chose a different route, dipping each of the savor vegetables into the paste in order to A) eat slower and B) enjoy the broad flavors. I’ll admit, the chopsticks were eventually replaced by a fork when my hand cramped. What I love about this dish is the diversity of flavors from zucchini to radish to shittake mushrooms to sprouts. Each has its own distinct flavor and when mixed with others or just simply the fried egg, it all tastes great. Such a fun and colorful meal.

Korean BBQ Box also offers Korean BBQ, noodle dishes like udon and yakisoba, stir fries and daily specials. Located at Q19, you can take your order inside Quimby’s and stay warm. Next time you’re in the mood for something different, drop on by Korean BBQ Box and let them know Food Carts Portland sent ya.

Sample Menu:

  • Chicken and Beef with vegetables over white rice – $7.99
  • Chicken and Pork with vegetables over rice-  $7.99
  • Chicken and Gyoza with vegetables over rice – $7.99
  • Korean Spicy Pork BBQ with vegetables over rice – $7.99
  • Bulgogi Beef BBQ with vegetables over rice – $7.99
  • Yaki Udon – stir fried vegetables and thick noodles in special sauce – $5.99
  • Yakisoba – $5.99
  • Fish Cutlet deep fried with rice and sides – $7.99
  • Bi Bim Bop – $7.99

Phone: 503 490 1662

Aybla Grill NW

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Location: NW 4th and Couch
Hours: Friday/Saturday Late Night

Aybla Grill, Portland’s well known Mediterranean vendor has a truck in Old Town on the weekends.

Falafel King

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Location: NW 4th and Couch
Hours: Friday/Saturday late night

Mediterranean cuisine. More details coming soon.

Gamila Cafe

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Location: NW 4th and Couch
Hours: Friday/Saturday late night

Moroccan American Cuisine. More details coming soon.

Facebook: Gamila Cafe

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