Stoopid Burger

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burger food cart portland

Stoopid Burger

Location: N Vancouver and Fremont
Hours: Mon-Sat, 11-7

Stoopid Burger is North Portland’s answer to the big-ass burger with all the toppings. Need some ham and sausage along with a fried egg? They have it. You can go for a “Boring Burger” for $5 or get the signature Stoopid Burger with bacon, ham, sausage link, fried egg and choice of cheese.

burger food cart portland

Stoopid Burger

Menu

Facebook: Stoopid Burger

Teppanyaki Hut Ramen and Sushi Bar

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ramen sushi food cart portland

Teppanyaki Hut Ramen and Sushi Bar

Location: N Mississippi and Skidmore, Mississippi Marketplace
Hours: Mon, 11:30-4; Tues-Sat, 11:30-7:30; Sun, 11:30-6

The Story: Mississippi Marketplace continues to shift vendors around, bringing in new choices for us north Portland eaters. Teppanyaki Hut brings us ramen and sushi, much needed in the N Mississippi corridor.

ramen sushi food cart portland

Volcanic Eruption from Teppanyaki Hut Ramen and Sushi Bar

Teppanyaki Hut offers up ramen, sushi in the form of nigiri and sushi burritos. Ramen starts with broth – tonkotsu (pork), miso (bean paste), shoyu (soy), and finally shio (salt). You chose pork, fish or vegetarian options with tofu. A great mix up can be had. The sushi burrito intrigued me most of all. Imagine a large hand roll with all the fixin’s. The Volcanic Eruption wraps spicy tuna, spicy salmon, jalapeno, masago, tobiko, lettuce, cabbage, cucumber and crab salad inside rice and a seaweed wrapper. Truly burrito size and with the mix of the spicy fish and eggs with the cool cucumber and cabbage, the roll was brilliant.

Teppanyaki Hut is located at Mississippi Marketplace in North Portland which offers up covered seating and access to the onsite pub. Check out their offerings and let them know Food Carts Portland sent ya.
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Facebook: Teppanyaki Hut

Arlo’s Fish and Chips

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fish and chips food cart portland

Arlo’s Fish and Chips

Location: N Chicago and Ivanhoe in St. Johns
Hours: Friday-Tuesday, 12-8pm; closed Wednesday/Thursday

The Story: Portlanders have discovered St. Johns. The north Portland neighborhood is a hidden gem of dive bars, restaurants, kitsch shops and food carts. On the corner of N Chicago and Ivanhoe, one block off Lombard, a new cart lot hosts 4 vendors vendors including Arlo’s Fish and Chips

Fish and Chips were always a treat for me as a child. Thick beer battered chunks of white fish dipped in the most mayonnaisey tarter sauce my mom could make. I loved it and even today, when tarter sauce is offered, I take two. Arlo’s Fish and Chips dishes up a 3 piece meal with fries for $12. Beyond that, they also offer cole slaw and clam chowder and based on their Facebook feed, an occasional fish taco plate. The whitefish is lightly battered then fried, crisping it without overdoing it with too thick a crust. Dip a piece in the chunky tartar sauce and enjoy. A great lunch.

fish and chips food cart portland

Fish and Chips from Arlo’s

Arlo’s Fish and Chips is located on the north side of St. Johns and the food cart lot offers covered seating for everyone. Next time you’re in the neighborhood, check them out and let them know Food Carts Portland sent ya.

Sample Menu:

  • Fish and Chips meal with 3 pieces and fries – $12
  • Cole Slaw – $2
  • Clam Chowder – $4

Facebook: Arlo’s Fish & Chips
Twitter: @ArlosTruck

MF Tasty

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southwest food cart portland

MF Tasty

Location: 3927 N Williams Ave
Hours: Wed-Sun 11am-8pm

The Story: The Mississippi Historical District offers up more than a few amazing culinary gems, both in brick and mortar and street food. You think you’ve enjoyed it all when a new maverick arrives and shakes things up. The other night, at the Beech Pod, we dove in to MF Tasty, a new food cart offering up southwest inspired dishes.

southwest food cart portland

Garbanzo and Greens

MF Tasty started as a secret supper club in Phoenix by owners Nicole and Eric. A menu would be posted and only those who reserved spots were given the secret location and, viola, dinner. After garnering a following, Nicole and Eric decided they wanted to invest in themselves and Portland beckoned. While the menu is southwest inspired, Eric sources local and blends the two, creating amazing offerings from the small kitchen.

Eric put together a great menu of sandwiches, salads and specials. The evening we visited, Shrimp Ceviche took up the mantel. Shrimp tossed in chipotle-tomato broth with onions, apple, herbs and lime. Served with cabbage slaw and tortilla chips, the ceviche was devoured by all at the table. A bit spicy from the chipotle, yet the citrus balanced it all out. The Garbanzo and Greens salad spoke to me for a healthy Friday night nosh. Sautéed spinach, kale and smashed garlic mixed with garbanzo beans and a special spice blend. Add in marinated mushrooms for an extra bit of umph. This is the greens I try and make at home on a regular basis, so it was wonderful to have someone with more skill on the grill provide me with some new options. Everything we tried we enjoyed. I can’t wait to return for the Cemita Sandwich.

MF Tasty raised the bar for street food on Mississippi, yet the Beech Pod has always offered up dishes and cuisine to rival many of the restaurants on the street. Next time you’re up that way, drop on by and try some of Eric’s magic and let them know Food Carts Portland sent ya.

Sample Menu:

  • Cemita Sandwich – Achiote glazed pork for $9 or KBBQ marinated mushroom for $8
  • Garbanzo and Greens – $6
  • Tortilla Espanol – Spanish frittata of potato, smoked poblanos, caramelized onion and egg – $6

Website: MFTasty.com
Facebook: MF Tasty

503 Burger Co.

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burger food cart

503 Burger Co.

Location: N Mississippi and Skidmore, Mississippi Marketplace
Hours: Mon-Wed, 11-5; Thurs-Sat, 11-5 and 8pm-2am; Sun, 11-5

The Story: “I am an FBI Agent!” One of the best lines from Point Break. Also, the first thought I had when seeing the menu at 503 Burger Co, a new food cart at Mississippi Marketplace.

A few years back, North Portland was blessed with some great burgers out of food carts at Mississippi Marketplace. Hand crafted with love. 503 Burger Co. has brought back the thunder and I thank them. The 503 opened quietly in July. I happened across them on a jaunt through to see who’s new. (You may remember a few vendors closed at the Marketplace, providing new opportunities for others.) A cool cabin like cart serving burgers and tots. What’s not to love? The menu at 503 harkens back to the age of my youth with burgers named Thunderdome or Road House and even Maverick. On my first visit, I picked up the Johnny Utah with Tillamook cheddar, bibb lettuce, pickled onion, tomato, ketchup, and a smokey chipotle aioli served on a brioche bun. Clean, straightforward, uncomplicated. Divine! Second visit – Back to the Future – a simple burger with cheddar and all the fixin’s. Both burgers sated my cravings and have brought me back. Portland is in a giant burger phase where everything but the kitchen sink is added to the patty. While flavorful, they are just over the top. At 503 Burger Co, the burger was untroublesome, flavorful, a bit messy, without adding pork belly or pickled eggplant. They realize you don’t need all that schtuff to make a great burger. Add tots or maybe event a shake, 503 Burger Co. has it all.

burger food cart

Burger, Tots, Beer

I’m excited to welcome a great burger vendor to Mississippi. If you’re a burger fan, it is in your interest to visit and check out 503 Burger Co. Heck, go twice. Let them know Food Carts Portland sent ya.

Sample Menu:

  • Back to the Future – ketchup, mustard, Tillamook  Cheddar, bibb lettuce, pickles, brioche bun – $8
  • Road House – pepperoncini cream cheese sauce, fried leeks, butter lettuce, tomato, brioche bun – $8.50
  • Thunderdome – beef and pork patty, bacon, Gorgonzola, arugula, BBQ sauce, brioche bun – $9.50
  • Maverick – Munster, arugula, caramelized onion, truffle aioli, brioche bun – $9.75
  • Tots – $2.50

Website: 503Burger.com
Facebook: 503 Burger Co.
Instagram: @503burgerco

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