Bacon PDX

dieselboi
Bacon food cart portland

Bacon PDX

Location: NE 52nd and Sandy, Rose City Food Park
Hours: Tues-Sat, 9am-8pm; Sun, 9am-2pm

The Story: Bacon. We’ve seen bacon vodka, bacon toothpaste, bacon band-aids, bacon ice cream and more. Bacon over the last decade became as integrated in our culinary diet as corn and wheat. Now, Portland has a food cart dedicated to Bacon. I give you Bacon PDX at Rose City Food Park.

bacon food cart portland

Kalua Double Pig Sandwich from Bacon PDX

David Elkin opened the bacon focused cart in May and has been crisping up the pork ever since. Sourcing from Carlton Farms, the bacon can be had by the slice or in a sandwich or other tasty concoction. You even chose regular, thick or premium. David knows bacon. Menu offerings include bacon wrapped sweets, bacon and veggies, frittata cups made fresh daily and the kalua double pig sandwich. Two strips of bacon, a pile of kalua pig, bbq sauce, pineapple slaw served open face on a hoagie roll, this is a pork lover’s delight. Every bite is pork. I enjoyed the mix of pineapple juice with the salt of the pork. Add in the fresh cilantro with every bite and BANG!, joy. I tried to pick it up and enjoy it as a sandwich, yet it overwhelmed me and a fork and knife were required.

David has been expanding the menu and offering specials over the last month. I saw one with smoked salmon, bacon, spinach and tomato on a ciabatta roll that just rocked my world. Bacon is the focus of this cart, so drop on by, dive in and let them know Food Carts Portland sent ya.

Sample Menu:

  • Bacon by the strip – $1-2/item
  • Kalua Double Pig Sandwich – $9
  • Bacon & Sautéed Veggies: bacon apple kale, bacon cabbage pineapple, etc – $5
  • Frittata Cups – denver style, pipey jack, swiss guard – $4.50
  • Bacon Sweets – $1.50

Website: BaconPDX.com
Facebook: BaconPDX
Twitter; @BaconPDX

Plane Pastries

dieselboi
Plane Pastries

Plane Pastries

Location: SE 52nd and Foster, Carts on Foster
Hours: Wednesday-Sunday, 10am-3pm

The Story: Portland is ga ga about sweets. We have artisan chocolatiers, organic ice cream, cupcake vendors, pie shops and more. It’s as if we have our own collective sweet tooth. The carts however only have a few who present sweets to the public in one form or another. Plane Pastries is one of the newest vendors to bring cookies, brownies and cupcakes for those who have a soft spot for sugar.

Kris Butler opened the cart this past summer after working for over a year to develop her project. Kris has led an adventurous life up until now. She joined the Air Force at age 17 and spent six years in airborne intelligence. After her honorable discharge, she used her military education benefits to attend Oregon Culinary Institute here in Portland where she learned her craft. After graduating, the adventure continues with helicopter flight training. Yep, this pastry chef knows how to fly helicopters. You don’t find that everyday. The cart and logo are modeled after vintage aircraft and a bit of the pinup motif. Kris has adorned the inside with posters of vintage flying machines including a black and white of Amelia Earhart in front of her Lockheed Electra 10E.

Rice Krispy Treat from Plane Pastries

Rice Krispy Treat from Plane Pastries

Kris is focusing on handmade pastries including cookies, brownies and cupcakes. She even makes her own caramel. While I wanted to sample everything, I opted for one of my childhood favorites, the rice krispy treat. Kris makes it with brown butter and adds in a bit of cayenne to switch things up a bit. It wasn’t spicy by any means, but you could tell this wasn’t mom’s recipe. Creamy and crunchy. Took me back to simpler times.

I really enjoyed chatting with Kris and learning about her life and passions. She’s one of those vendors who brings everything to the table. Kris will be featured on the Food Network show Cupcake Wars Season 3 on November 23rd at 8pm. While the war has already been fought, check out the show to see who won. If you’re looking for something sweet or maybe a nice cup of coffee, drop on by Plane Pastries and let Kris know Food Carts Portland sent ya.

Sample Menu:

  • “It’s All Wright” Cookie – $2
  • “Voodoo” Caramel Bar – $4
  • “Black Widow” Brownie – $3
  • “Whirlwind” Rice Krispie – $3

Website: Planepastries.com
Facebook: Plane Pastries
Twitter: @PlanePastries

Churros Locos

dieselboi
Churros Locos

Churros Locos

Location: Roaming, check Facebook for current locations
Hours: Check Facebook for current locations/hours

The Story: We all have childhood memories of food. Many of our life choices for meals were shaped by our upbringing and when we end up living somewhere other than our childhood home, we end up with cravings. Churros Locos is here to sate that craving for all who grew up with churros.

It all started with smells. Daniel and Isabel were spending the weekend at the beach and dropped into a gelato shop. In talking with the owner, they brought up the idea of adding something like a churro to the menu in order to have the smell of it wafting both inside and out. Smells will bring people in. Daniel and Isabel had grown up with churros, but had never thought of it as a business until later that night walking back to the hotel. One of those moments when they looked at each other and realized they were thinking the same thing. Churros Locos was born. They acquired a cart, talked with friends and family and did some traveling to learn and perfect their recipes and processes and the cart launched this past April. They secured a key spot on SW 18th directly across from JELD-Wen field and have been at almost every Timbers and Thorns matches.

Churro from Churros Locos

Churro from Churros Locos

A churro is a like a long doughnut and is baked and fried. For Churros Locos, their influence is Mexican, yet churros are well known throughout central and south America and beyond. A simple dough is then extruded to give it that unique star shape and length. Daniel and Isabel par-bake them then quickly fry them on the spot so your churro is hot and fresh. Once out of the fryer, they are sprinkled with sugar. At the cart, you can get a simple churro or a churro sundae with ice-cream and toppings. The warm crisp dough with just enough seductive sugar to sweeten it is truly memory inducing. No wonder they have so many stories of emotional adults relaying churro memories of childhood.

Churros Locos can be found on SW 18th and Morrison by the MAX stop for Timbers matches. They will also be at different events throughout town this fall. Such a great story and a great vendor. Seek them out and let them know Food Carts Portland sent ya.

Sample Menu:

  • Churro – $2
  • Churro Sundae – $4

Facebook: Churros Locos
Twitter: @Churros_Locos

The Sugar Shop

dieselboi
The Sugar Shop

The Sugar Shop

Location: NE 23rd and Alberta
Hours: Mon-Sun, 11am-8pm

The Story: Instead of grabbing a gyro or a burger or a bowl of Pad Thai, why not go down the sweet train and get something from The Sugar Shop for lunch. I remember something as a kid about eating dessert first when I was an adult.

The Sugar Shop is one of the few mobile vendors out there serving up sweets and baked goods like cookies, cakes and cheesecakes. Autumn and Shannon attended OCI together where they both studied in the baking and pastry program. After school, in jobs they admit weren’t taking them anywhere, brainstorming over Margaritas on Cinco De Mayo, the cart plan was born. They had the chops to pull it off and the cart is darn cute. Red seems to be the color of sweets.

Peppermint Cheesecake Brownie

Peppermint Cheesecake Brownie

If I lived closer to The Sugar Shop, I would probably gain a few pounds. I’m not the one to order dessert after dinner nor grab a frozen yogurt as a snack, but cookies are my downfall. Put out a platter of well made cookies and I can’t turn away. Here you can get white chocolate stuffed snickerdoodle or oatmeal cranberry or dark chocolate and bacon, cookies mom never made. I asked Autumn and Shannon what their favorites were – cheesecake and anything with caramel. I picked up the peppermint cheesecake brownie, a thin slice of decadence. Chocolate and peppermint and swirl. Just what I needed after spicy Indian. Looking at the menu, they put together flavors that simply intrigue me – salted caramel or whiskey caramel with a pecan crust.

The Sugar Shop isn’t all sweets. They offer savory choices with chicken pot pie or spinach, mushroom and feta hand pies. Open every day from lunch past dinner, there is no reason not to stop by and pick something up to sate that craving you know you have. Drop on by and let them know Food Carts Portland sent ya.

[The Sugar Shop moved to NE Alberta October 2013]

Sample Menu:

  • Cookies – multiple options – $1.50
  • Cakes – $3.50 – bourbon cake w/milk chocolate buttercream; red velvet cake with cream cheese icing, lemon cake with tart lemon glaze and more
  • Cheesecake – $3.50 – classic; housemade Nutella swirl; cheesecake bar with pecan crust and whiskey caramel topping
  • Mousse – $3.50 – chocolate honey; triple chocolate; vanilla honey
  • Brownies and Bars – $3.50 – salted caramel stuffed gooey brownies, lemon bars

Hours: Mon-Sun, 11am-8pm
Website: TheSugarShopPDX.com
Facebook: The Sugar Shop
Twitter: @TheSugarShopPDX

Hungry Heart Cupcakes

dieselboi
Hungry Heart Cupcakes

Hungry Heart Cupcakes

Location: Roaming
Hours: Wed-Sun, 11-5

The Story:

In 2010, we received an email about a new truck named Chomp, a stepvan that was serving up tasty cupcakes. When we investigated and discovered a great new sweet option – Hungry Heart Cupcakes.

Cupcakes have been a favorite of many in the last few years with storefronts opening here and there throughout the city. In the food cart world, The Sugar Cube introduced Portlanders to some amazing treats and dessert options and is still going strong. Now, with Hungry Heart Cupcakes, you have a new option for sating that sweettooth. The cupcake queen Jax has been thinking about cupcakes most of her life after having been treated as a child to some amazing home cooking from her grandmother. When the cupcake revolution began, Jax started dreaming about what flavors she would put together along with how they would be served. Having memories of the childhood ice-cream truck, she decided she wanted to be the neighborhood cupcake truck and Chomps was born.

Bourbon Bacon Cupcake

Bourbon Bacon Cupcake

I remember cupcakes as a child being dry and uninspired. The best you could hope for was a unique topping or sprinkles. Ahh, the 70’s. Hungry Heart has embraced artisan cupcakes with flavors like red velvet with vanilla cream cheese frosting or dark chocolate and cacao nibs with dulce deluche frosting and sea salt. These are some creative combinations you just don’t find anywhere. The day we visited, I and my friends were able to enjoy the Bourbon Breakfast Cupcake, a pancake cupcake with bourbon apple filling, maple frosting and applewood smoked bacon presented atop. Just showing the cupcake to others created drools, oohs and ahs. I just had to share. The bacon and maple were decadent and the unique apple filling with the moist cake made for a treat beyond what anyone expected. This is the cupcake that will re-define cupcakes for you, your family and your grandma. (Be sure to have flowers available so no one is put off.)

Hungry Heart Cupcakes roams around Portland to events and lunch spots. Most recently, they have been found with Koi Fusion at 300 NE Multnomah on Thursdays. You’ll need to follow them on Facebook or Twitter for their current locations. If you can and when you do, visit them and enjoy a treat and let Jax and Chomps know Food Carts Portland sent ya.

[Hungry Heart Cupcakes is reopening in April 2012 with a cupcake kiosk at Mississippi Marketplace.]

Sample Menu:

Cupcakes are “minis” for $1.25 or a 4 for $4.50.

  • Red Velvet with vanilla cream cheese frosting
  • Lemon Drop cupcake with raspberry buttercream frosting
  • Dark chocolate & cacao nib with dulce deluche frosting & Maldon sea salt
  • Chocolate cupcake with peanut butter frosting and applewood smoked bacon
  • Chocolate cupcake with cocoa raspberry frosting
  • Vanilla cupcake with spiced pears and Saigon cinnamon frosting
  • Bourbon Breakfast Cupcake: pancake cupcake with bourbon apple filling, maple frosting and topped with bacon – $2.50

Hours: Wed-Sun, 11-5
Phone: 503 583 2654
Website: HungryHeartCupcakes.com
Twitter: @HHCupcakes Facebook: Hungry Heart Cupcakes

INSERT_MAP

css.php