Papa Lee’s Kitchen

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Asian food cart portland

Papa Lee’s Kitchen

Location: SE 11th and Tacoma at Piknik
Hours: Tues-Sun, 11-7

Papa Lee’s Kitchen is one of those carts that will surprise you. While the menu offers a number of fish taco options like ahi or shrimp, it also offers up a double smoked bratwurst sandwich. Normally, vendors focus on one type of cuisine, but Papa Lee takes everything further. The Jaeger Schnitzel Sandwich is a perfect example – a breaded pork loin topped with house made mushroom gravy, jack cheese, veggies and served on a ciabatta roll. Served with a side Caesar salad, this is a hungry man’s meal. Juicy, sweet, savory and more. Papa Lee rocked it.

Asian food cart portland

Jaeger Schnitzel Sandwich

Facebook: Papa Lee’s Kitchen

Mahi Taco

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fish taco food cart portland

Mahi Taco in Portland

Location: NE 7th and Killingsworth at Piedmont Station
Hours: Mon-Wed, 12-3; Fri-Sun, 12-8:30pm

The Story: Piedmont Station continues to impress with their selection of street food vendors. With the addition of Mahi Taco, Portland can now enjoy Hawaiian style fish tacos from a food cart.

Mahi Taco plates up Hawaiian comfort food with a nod to Baja with grilled fish tacos and a few Hawaiian favorites. Upon arrival, the ubiquitous crossed surfboard logo sold me. A grilled flour tortilla is the base with cabbage, pico de gallo, lime sauce and Colby cheese as toppings. Mahi Taco offers grilled Mahi, chicken, kalua pork or fried avocado. With a nod to Hawaii, I picked the plate lunch with two Mahi tacos, a side of cilantro lime rice and mac salad. For $8, a generous plate of food. The tacos didn’t disappoint with charitable pieces of grilled Mahi superbly enveloped with cabbage, pico and sauce, I feasted. I’m excited to return one day to devour the kalua pork sliders.

fish taco food cart portland

Mahi Tacos from Mahi Taco

Mahi Taco is located at Piedmont Station on NE Killingsworth. The lot offers covered and heated seating, a kid’s play area and Le Tap, pouring beer, cider and wine. Drop on by and let them know Food Carts Portland sent ya.

Menu: 
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Facebook: Mahi Taco
Twitter: @MahiTacoPDX

Grandpa Jimmy’s Southern Fried Fish

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fried fish food cart portland

Grandpa Jimmy’s

Location: NE 76th and Glisan
Hours: Tues-Fri, 11-2:30 and 4:30-8, Sat, 12-8pm

The Story: Been to the south lately? Enjoyed some fried catfish maybe? I haven’t and needless to say, I crave it. Lucky for me, I stumbled upon Grandpa Jimmy’s Southern Fried Fish, a new food cart over on NE Glisan serving up such delights.

Grandpa Jimmy’s opened only a month ago and according to the owner of the neighboring taproom, had been selling out daily. Yes, Grandpa Jimmy’s sits next door to Hillbilly’s Growler Fill Station, so you can pair your fried fish dish with a nice quaffable brew. Andre, the owner and chef of Grandpa Jimmy’s, has put together a great menu for the neighborhood. Baskets or dinner plates with either fried tilapia, halibut or catfish. A sampler is also available so one can enjoy all three. As for sides, try the deep fried okra or southern greens with smoked turkey. True taste pleasers.

On the cool, damp day I visited, fried catfish with fresh cut fries, tangy coleslaw and a dinner roll sounded just about the perfect lunch. With an IPA by my side, I dove in to the lightly breaded and boldly seasoned catfish which fell apart on the fork. Mix in a fry here and there and trail with the coleslaw. The perfect lunch for a Wednesday. I’ll definitely return for the sampler or maybe even the greens on the weekend.

fried fish food cart portland

Fried Catfish from Grandpa Jimmy’s

On Grandpa Jimmy’s Facebook, Andre has posted some weekly specials and a photo of him and Grandpa Jimmy, so beyond the printed menu, there will be other treats. NE Glisan is coming alive with new establishments every week, so next time you’re over that way, drop on by and let them know Food Carts Portland sent ya.

Sample Menu:

  • Deep Fried Catfish – basket, $8; dinner, $12
  • Tilapia – $7/9
  • Halibut – $15/20
  • “Jimmy” Sampler – a piece of each fish – $13
  • The Jimmy Sandwich – choice of shrimp, tilapia, catfish or chicken – $6 or $9
  • Grilled Jumbo Prawns – $8
  • Sides range from $3-6

Facebook: Grandpa Jimmy’s

La Camel

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Moroccan food cart Portland

La Camel

Location: SE 82nd at Cartlandia
Hours: Check Facebook for updates

The Story: Ever eaten at a Moroccan restaurant? Sitting on pillows on the floor with friends and a huge spread of deliciousness. Now Portlanders can experience that from a food cart – La Camel.

La Camel opened last year in a cart that had seen many vendors over the years. Karim Baziou grew up in Morocco working in the family catering business and coffee shop. He continued to call the culinary industry his home when he came to the U.S. with roles ranging from chef to manager to caterer. His memories of the diverse North African influence that makes Moroccan cuisine so famous and delicious drove him to launch the cart.

La Camel offers an impressive menu and if you don’t necessarily know what a dish is, Karim has photos. Moroccan Couscous –  vegetarian or with marinated chicken. A Moroccan lamb sandwich with roasted peppers on a french roll. Seafood Paella and even a Casablanca Cheese Steak Sandwich with lamb. So many options, how does one chose. I lucked out. While trying to decide, a fellow eater definitively ordered the Moroccan Kefta Tajine. Sold! When someone else is laser focused on a dish, it must be good. Moroccan seasoned kefta (seasoned beef meatballs) in a rich tomato sauce with fresh chopped white onion, olives and topped with two fried eggs, cheese crumbles and chopped parsley. The dish is served with a fresh baked garlic french roll. Each bite blew me away. I don’t have the words to describe the breadth of flavors – salty, crisp, garlicky, creamy. Mixing in the egg with a bit of garlic bread and sauce sent me over the edge. One of the best meals from a food cart I’ve had the pleasure to enjoy.

Moroccan food cart Portland

Moroccan Kefta Tagine

When I look over the menu, I begin to crave each dish and can’t wait for the opportunity to return and try each and every one. La Camel is located on SW 9th between Alder and Washington and Karim opens daily for lunch. Next time you’re in a rut and want to experience some great new dishes, check them out and let them know Food Carts Portland sent ya.

Sample Menu (full menu on website)

  • Vegetarian Spanish Paella – saffron rice, smoked paprika, green beans, white beans and peas in a white wine sauce – $8
  • Chicken Spanish Paella – $9
  • Moroccan Couscous Beet Salad – $7.75
  • Moroccan Kefta Tajine – $8.75
  • Moroccan Lamb Sandwich – $8.75
  • Warm Chicken Salad – $8.75

Website: LaCamel.com

Sivad’s House of Soul

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Sivad's House of Soul

Sivad’s House of Soul

Location: SW 4th and Ankeny
Hours: Daily, lunchtime; late night on weekends

The Story: Soul food warms your heart. That is the take from Sivad’s House of Soul, a new truck located on SW 4th and Ankeny.

Pronounced ‘So-vads’, the Portland theme wrapped truck opened earlier this year with the goal of offering down home cooking with roots in the rural south. Owners Tundra and Davis hail from the midwest, yet their parents are from the south, so they both grew up surrounded by the smells, flavors and traditions of the region. The truck sports images of Portland’s skyline along with a story about the origins of soul food. You’ll definitely recognize this truck when it drives past.

Sivad’s menu is extensive with items covering every meal of the day. As they find their niche in the Portland street food scene, they are choosing to offer different items each day like smoked BBQ ribs, chicken and waffles, fried chicken, and a favorite of mine, catfish. The pan fried catfish is served alone or in a sandwich with soul slaw and fries. The seasoning on the catfish brought back memories of Louisiana and time spent there. Slathering the fish with the slaw in the sandwich not only created a delightful mess, it brought all the diverse flavors together in every bite. Next time, ribs.

Catfish sandwich from Sivad's House of Soul

Catfish sandwich from Sivad’s House of Soul

Sivad’s House of Soul is a great addition to the downtown food scene and Tundra and Davis are a couple of great people. If you’re looking for a hearty meal, drop on by and let them know Food Carts Portland sent ya.

Sample Menu:

  • Smoke BBQ Ribs  with fries and soul slaw – $14
  • Catfish dinner – $9
  • Chicken and Waffle – $9
  • Fried Chicken – $5-6.50
  • Chili Dog and Fries – $8

Phone: 503 569 5507

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