Mystical Eats

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bulgarian food cart portland

Mystical Eats

CLOSED

Location: N Killingsworth and Maryland
Hours: Tuesday-Sunday, 12am-5pm

The Story: Mystical Eats is a food cart in Portland Oregon serving up Bulgarian cuisine with roasted chicken dishes and an array of salad choices.

bulgarian food cart portland

Mystical Eats

Menu:

mystical eats menu

WBX Meat Wagon

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burger food cart portland

WBX Meat Wagon

CLOSED

Location: 2401 NE Argyle
Hours: Mon-Fri, 7am-1:30pm

The Story: Most food carts are born of a long simmering desire or skill. Some concieved based on family recipes or traditions. And then there are the carts created to build and promote a brand. WBX Meat Wagon is the work of Western Boxed Meats and feeds the many in and around the industrial area of NE Portland.

Over the years, numerous corporations have utilized the food cart or food truck model to promote the brand or build customer loyalty. A few years back, the State of Wyoming parked a food truck in Pioneer Courthouse Square to give out “Buffalo Chips,” heavy chocolate chunk cookies. Come to Wyoming, see buffalo. The WBX Meat Wagon is a full service food cart and kitchen dishing up everything from salads to pasta dishes, sandwiches and burgers. The purpose here isn’t just the food, but to showcase the brands that the company Western Boxed Meats works with. Why not? You never know who your customer may be.

burger food cart portland

Double Bypass at WBX Meat Wagon

Since the cart is named the Meat Wagon, I ordered the Double Bypass Burger. Honestly, I misread the menu and didn’t realize I had just ordered 2 1/2lb burgers with bacon and cheese. Holy crap that’s a big burger. But at $7, I just halved it and, boom, lunch and dinner. Juicy, cheesy, bacony. Everything one needs for a solid lunch.

WBX Meat Wagon offers up a great option for breakfast and lunch for industrial NE along with turning the food cart model around to promote Western Boxed Meats’ products. A win-win for all. Next time you’re up that way, stop on by and let them know Food Carts Portland sent ya.
burger food cart portland

Facebook: WBX Meat Wagon
Twitter: @wbxmeatwagon

Jook Joint

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asian food cart portland

Jook Joint

CLOSED

Location: SW 10th and Washington
Hours: Mon-Fri, lunch

The Story: Every now and then, a meal takes your breath away. Maybe the presentation, more than likely the flavor. Jook Joint, a new food cart at the Alder pod did just that for me.

Jook Joint popped up in February along the strip of 10th where a number of vendors have made a go of it. I walked by a few times, secretly hoping they would stick it out and they did, so on a cool wet winter day, I stopped in. Ryan Ostler had been scheming about Jook Joint for over 10 years and finally, Portland provided the opportunity. A Texan by birth, Ryan traveled to SE Asia throughout the years and saw similarities in cuisine. Yep, a Texas/Asian comparison. They both use a type of grits/porridge. Thai Tea and Sweet Tea? Chilies…. Thinking about it, I can see the similarities. For Ryan, bringing the different flavors together took some time to perfect, but once he landed in Portland, the magic happened.

asian food cart portland

Jook

At Jook Joint, they offer an Asian fusion menu. First off, you chose an item, then protein and then sides. Baos, Sandwiches or a bowl of Jook. What the hell is a bowl of Jook? Jook is a chicken and rice soup with the consistency of a thick porridge with a soft boiled egg and ginger and topped with crispy wontons and cilantro. I ordered that with 12 hour smoked beef brisket. Yep, Texas style brisket and a bowl of Asian soup. Crazy, but it worked. Oh how it worked. The soup was thick and smoky thanks to the beef, the crisp of the wonton added texture, cilantro for bite. It was so good, I stood in the rain at the top of a parking garage devouring it. I just couldn’t wait to get it into my belly.

Jook Joint is located at SW 10th and Washington and opens daily for lunch. They offer smoked tofu, chicken and pork belly along with the brisket and have sides which include kimchi collard greens and Sichuan pickles. If you’re looking for a new treat, drop on by and let them know Food Carts Portland sent ya.

Twitter: @JookJointPDX

Pig ‘N A Pen

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sandwich food cart portland

Pig ‘N A Pen

CLOSED

Location: NE 52nd and Sandy – Rose City Food Park
Hours: Mon-Fri, 11-9; Sat, 12-9; Sun, 12-7

The Story: The Midwest. Having grown up on the west coast with parents from the midwest, I’m tangentially aware of the cuisine of Minnesota – ham, potatoes, dishes influenced by Germans and Norwegians – yet that’s about it. Other than KC BBQ or Chicago Pizza, the midwest is a bit of a black hole. Yet, with Pig ‘N A Pen, new cart at Rose City Food Park, we get their take on a midwestern delight – the breaded pork tenderloin.

sandwich food cart Portland

Hoosier Style

Pig ‘N A Pen opened late summer at the NE Portland pod offering up a broad menu of midwestern sandwiches. Focusing primarily on pork tenderloin, the traditional is breaded in crackermeal and cornmeal or try it seasoned and seared on the flattop. Jerry’s Way offers up the tenderloin with pickles and yellow mustard. The Hoosier Style, which I enjoyed, is Iowa simple with traditional tenderloin topped with American cheese, shredded cabbage and served on a Franz bun. The sandwich was huge with the breaded tenderloin overflowing the bun – flavorful and filling. The side of seasonal broccoli salad added depth to the entire meal.

Pig ‘N A Pen is now open daily for lunch and dinner at Rose City Food Park. Get your midwestern fix and let them know Food Carts Portland sent ya.

Menu can be found on their website.

Facebook: Pig ‘N A Pen
Website: Pignapen.squarespace.com

503 Burger Co.

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burger food cart

503 Burger Co.

CLOSED

Location: N Mississippi and Skidmore, Mississippi Marketplace
Hours: Mon-Wed, 11-5; Thurs-Sat, 11-5 and 8pm-2am; Sun, 11-5

The Story: “I am an FBI Agent!” One of the best lines from Point Break. Also, the first thought I had when seeing the menu at 503 Burger Co, a new food cart at Mississippi Marketplace.

A few years back, North Portland was blessed with some great burgers out of food carts at Mississippi Marketplace. Hand crafted with love. 503 Burger Co. has brought back the thunder and I thank them. The 503 opened quietly in July. I happened across them on a jaunt through to see who’s new. (You may remember a few vendors closed at the Marketplace, providing new opportunities for others.) A cool cabin like cart serving burgers and tots. What’s not to love? The menu at 503 harkens back to the age of my youth with burgers named Thunderdome or Road House and even Maverick. On my first visit, I picked up the Johnny Utah with Tillamook cheddar, bibb lettuce, pickled onion, tomato, ketchup, and a smokey chipotle aioli served on a brioche bun. Clean, straightforward, uncomplicated. Divine! Second visit – Back to the Future – a simple burger with cheddar and all the fixin’s. Both burgers sated my cravings and have brought me back. Portland is in a giant burger phase where everything but the kitchen sink is added to the patty. While flavorful, they are just over the top. At 503 Burger Co, the burger was untroublesome, flavorful, a bit messy, without adding pork belly or pickled eggplant. They realize you don’t need all that schtuff to make a great burger. Add tots or maybe event a shake, 503 Burger Co. has it all.

burger food cart

Burger, Tots, Beer

I’m excited to welcome a great burger vendor to Mississippi. If you’re a burger fan, it is in your interest to visit and check out 503 Burger Co. Heck, go twice. Let them know Food Carts Portland sent ya.

Sample Menu:

  • Back to the Future – ketchup, mustard, Tillamook  Cheddar, bibb lettuce, pickles, brioche bun – $8
  • Road House – pepperoncini cream cheese sauce, fried leeks, butter lettuce, tomato, brioche bun – $8.50
  • Thunderdome – beef and pork patty, bacon, Gorgonzola, arugula, BBQ sauce, brioche bun – $9.50
  • Maverick – Munster, arugula, caramelized onion, truffle aioli, brioche bun – $9.75
  • Tots – $2.50

Website: 503Burger.com
Facebook: 503 Burger Co.
Instagram: @503burgerco

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