Location: NE 15th and Alberta, East of 15th
Hours: Daily 10:00 am – 10:00 pm
The Story: “Tortillas Hechas a Mano”. Handmade Tortillas. So simple, but so much better than even the day-old store bought kinds. It’s like the difference between eating week old Wonderbread from the outlet shop, and a freshly made Baguette from a quality artisan baker. NO COMPARISON. “Tortillas Hechas a Mano” is a sign that a taco truck or cart might be a cut above the norm. Quite literally, a sign. Usually hand scribbled and stuck to a taco cart, it’s what taco hounds often look for when assessing the quality and how autentica an establishment might be.
Tacos Pa’ella is an honorable, authentic taco truck with a little sign on the side that says in English and Spanish, “Handmade Tortillas”. But, this basic yet colorful cart also provides a very deep commitment to what I like to call THE ART OF THE TACO. It’s a simple cuisine, but the simplicity is the art: Handmade food, quality, made fresh.
Specializing in foods from the Jalisco region of Mexico, an area legendary for it’s outstanding chefs, Tacos Pa’ella’s owner takes his craft seriously. How seriously? The cart’s tortillas aren’t just handmade, they are made using a wooden press without lard or oil. This isn’t just traditional, it’s mucho traditional.
I’m a fiend for good chile rellanos – an Anaheim or similar pepper, stuffed with ingredients such as mild white cheese, dipped in a whipped egg batter, pan fried, then sometimes doused with a flash saute tomato sauce. Served with rice, beans, and tortillas on the side, it’s just one of those “food of the gods” foods for me, sadly it’s often very hard to find in Portland. Tacos Pa’ella however, makes a terrific version – can stand up to any fancy Mexican restaurants anywhere.
Other items at Tacos Pa’ella are similarly deceiving. Sure, the menu might be a mirror of what you can find at most taco trucks and carts, but it’s the quality of ingredients, careful preparation, and overall care that matters. Tacos Pa’ella dishes up all three with an additional serving of friendliness.
Meat/Veg options: asada, pastor, tripa, carnitas, chorizo, pollo, or lingua
- Tacos – $1.25
- Burritos – $4.25
- Tortas – Mexican sandwich – $4.99
- Enchiladas – $6.95
- Asada Plate – $7.99
- Chile Rellenos Milanesas – $6.25