Location: Q19 Food Pod – NW 19th and Quimby [Updated 10/2011]
The Story:
Catfish po’boy. Need I say more? North NW Portland for me has always been a place to find good southern style food. Now, with the opening of North Station Q19, we have Saucy’s doing up some amazing BBQ ribs and now Savvy J’s which is serving up southern and Cajun cuisine, including kick-ass catfish po’boys.
The po’boy is a southern staple and has been around since the streetcar strikes in New Orleans in 1929. According to the New Orleans Po’boy Preservation Festival, the original “Poor Boy” sandwiches were offered free to striking workers who were supported by the community at large at that time. What made them unique was their size – 15″ or 20″ – rather large for the depression era. These days, a standard po’boy here in Portland isn’t more than a 10″ long. Can you imagine? If you were a paying customer, the price would have been 10c in the ’30′s.
Savvy J’s po’boy was a great sandwich. I ordered the catfish so I could share with a non meat eater and it was huge. The loaf itself wasn’t any larger han a normal 8″ sandwich, but it was overflowing with chopped lettuce, some tomato, pickles, tarter sauce and the perfectly lightly breaded and fried catfish pieces. I picked at it first, nibbling on pieces of catfish before I dove in and wrapped my paws around the entire sandwich in order to eat it. The catfish with the sharp pickles was a wonderful match and since the fish was lightly breaded, you were able to taste it instead of breading. My non meat eater love it also proclaiming that it may be the best catfish po’boy she’d ever eaten.
Savvy J’s offers po’boys with chicken, fish, shrimp and even oyster from that great truck. You can also get different sandwiches and even jamabalaya. The prices are reasonalble and when I was there, a nice young man took my order and even brought me my food instead of passing it through the window. Nice! Head on up to the latest pod to grace the city and visit Savvy J’s along with the other carts and let them know Food Carts Portland sent ya.
[Update 10/2011 - Savvy J's has moved to NW 19th and Quimby]
Sample Menu:
- Po’boy: lettuce, pickles, tomato, creole mayor or tartar sauce – chicken or fish – $6; shrimp or oyster – $7
- Bubba’s southern style pulled pork sandwich – $6
- Tuna melt – $5
- Grilled cheese – $3
- PB & J – $3
- Southern style chicken wing basket with fries – $6
- Frito Pie $3
Hours:
Lunch- Monday through Saturday: 11am-2pm
Dinner: Monday through Thursday: 4-9pm; Friday/Saturday 4pm-12am
Phone: 503 887 1260




People who eat catfish are not “non-meat eater[s]“, as catfish came from a living animal. The word you are looking for is “pescetarian”.
Being a self-professed southern pulled pork snob , I had my doubts but Savvy J’s made a believer out of me . Aptly named cart because they are definitely “Savvy” about southern cuisine. Only thing missing was a side of ‘ nanner’ puddin’ , but I’ll be back lookin’ to try an oyster Po’Boy . I’m sure Savvy’s can come up with something that even the ‘” disgruntled vegan ” will like. Did you ask ??
how come the hours say that they’re open until midnight on friday/saturday but i just got back and they were not open…. could someone update their hours if youknow them pleeease?
pdxmom, we printed the hours they had listed at the cart. We’ll stop by this weekend and ask if they have modified hours.
I didn’t see this cart on the premises last night. You might want to verify its continuing existence.
As of yesterday, Aug. 6th, Savvy J’s appears to now be at the new St Johns pod, Crystal Food Garden. Walked by and saw the cart open for business. Went by later to hopefully get a pulled pork sandwich, but it was just closing up.
I’m assuming that since BrewDude didn’t see Savvy J’s at Killingsworth and Greeley, it’s a move rather than a second cart to open.
There were three carts out there at the pod yesterday. More info and who will be there soon: http://www.crystalfoodgarden.com/
I just went down to the Killingsworth & Greeley pod to check this cart out but it wasn’t there. Looks like Joel’s right about it moving to St. Johns. It would be good if you guys could update the location at the top so that others don’t waste their time.
(Well, it wasn’t completely wasted since I went to the Guam cart there instead, which was pretty good. It’s just that I was *really* jonesing for catfish!)
Great po’boy sandwiches!